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BOCADITOS

GUACAMOLE & SALSA 13

Served with fried corn chips (extra chips 3)

ELOTES A LA PARILLA 10

Grilled corn, queso fresco, piquin aioli, cilantro

HACIENDA NACHOS 14

Nacho chips, pico, pickled jalapeño, queso, Oaxaca, guac, salsa, cilantro, queso fresco

CEVICHE VERDE 16

Snapper (sour orange marinade), avocado, tomatillo, cucumber, jalapeño, red onion, cilantro, arbor oil

CAMARONES PALOMITAS 16

Fried gulf shrimp, sesame citrus sauce, guajillo aoli, sesame seeds

SIDES - 3

Corn chips / tostadas / guac / tortillas / salsa / crema

ENSALADA

ENSALADA PICADA 14

Chipotle marinated chicken breast, pico, cabbage, avocado, arugula, spinach, kale, pickled chayote, corn, pecans, cranberries, honey-lime vinaigrette, cauliflower, roasted onions, carrot shavings

BEET ESCABECHE 12

Golden beets, toasted pumpkin seeds, sesame seed, queso fresco, epazote vinaigrette, radish, alfalfa

KALE SLAW 12

Kale, Chile poblano rajas, cabbage, pepitas, corn, carrot, jalapeño vinaigrette, and honey mustard vinaigrette

CRISPY TACOS (orders of 2)

BRAISED SHORTRIB 2 for 13 (3 for 19)

Ancho chile braised beef short rib, queso Oaxaca, guac, green cabbage, radish, pico, jalapeño, queso fresco

POLLO TINGA 2 for 13 (3 for 19)

Chipotle chile braised chicken breast, queso Oaxaca, guac, green cabbage, radish, pico, jalapeño, queso fresco

POBLANO RAJAS 2 for 13 (3 for 19)

Chile Poblano raja, queso Oaxaca, king mushroom, Morita adobo

SHRIMP DIABLO 2 for 15 (3 for 22)

Guajillo adobo shrimp, queso Oaxaca, guacamole, cilantro

SPICY CAULIFLOWER 2 for 13 (3 for 19)

Guajillo adobo, jerk sauce, roasted cauliflower, queso Oaxaca, guac queso fresco

STEAK TASAJO 2 for 17 (3 for 25)

Oaxacan style charred skirt steak, sesame citrus sauce, queso Oaxaca, guac, onion, cilantro

SOFT TACOS (orders of 2)

BAJA SUR 2 for 17 (3 for 25)

Fried white fish, chipotle aioli, valentina, guac, sesame oil slaw, pico

L.A. TRUCK 2 for 17 (3 for 25)

Oaxacan style charred skirt steak, sesame citrus sauce, guajillo aoli, citrus slaw (w jalapeño)
- Make it a Gringa add 1/taco (ask server)

ZOCALO 2 for 13 (3 for 19)

Pork chorizo verde, beef cecina, onion, cilantro, Morita adobo

PULPO ASADO 2 for 13 (3 for 19)

Grilled octopus, sweet potato, piquin aoli, jalapeño salsa, kale, corn, cilantro, onion, carrot shavings

LA PAZ 2 for 17 (3 for 25)

Grilled red snapper fillet, sesame citrus sauce, chipotle aioli, valentina, guac, sesame oil slaw, pickled onion & jalapeño, pico

LANGOSTA 2 for 27 (3 for 40)

Canadian lobster, jerk sauce, onion, kale, guac, cilantro

POLLO FRITO 2 for 13 (3 for 19)

Breaded chicken breast, chipotle aioli, Valentina, chipotle honey, pickled onion & jalapeño

VEGAN TACO 2 for 13 (3 for 19)

Chile poblano raja, cauliflower, zucchini, pinto bean humus, cranberry, pecan, pickled chayote, roasted beets, Morita adobo, cilantro

GOBERNADOR 2 for 15 (3 for 22)

Guajillo adobo shrimp, guajillo aoli, sesame citrus slaw (w jalapeño)

[PLEASE INFORM YOUR SERVER OF ANY ALLERGY CONCERNS. WE DO NOT MAKE SUBSTITUTIONS OR MODIFICATIONS. FOOD COMES OUT OF THE KITCHEN AS IT IS READY.]