MENU
BOCADITOS
GUACAMOLE
avocado, lime, cilantro, house made tortilla chips
SALSA FRESCA
tomatoes, chile morita, red onion, house made tortilla chips
ENSALADA PICADA
iceberg lettuce, avocado, black beans, tomato, apple, cucumber, corn, chick peas, queso fresco, lime vinaigrette
add – grilled fish (+5), pollo tinga (+5), beef barbacoa (+5), portobello (+5)
ELOTES A LA PARRILLA
grilled corn, queso fresco, chile pequin, chile arbol dressing, lime
FLAUTAS
beef barbacoa , crema, queso, cilantro, pico de gallo
NACHOS A LA PLANCHA
corn tortillas, queso Oaxaca, crema, pinto beans, pickled jalapeño
CEVICHE DEL DIA
lime marinated
ESPECIALIDADS DE LA CASA
all complete with queso Oaxaca, rice, beans, guacamole, pico de gallo, crema, salsa verde, salsa roja, corn, queso fresca, iceberg lettuce
PLAYA BURRITO
choice of pollo al horno, beef barbacoa, carnita or vegetarian
MARISCO BURRITO
choice of grilled fish or shrimp a la plancha
POLLO MILANESA BURRITO
chicken, chipotle salsa
TOLUCA CHORIZO BURRITO
chile guajillo cured ground pork, fried egg
MAR Y TIERRA BURRITO
steak and shrimp a la plancha
ENCHILADAS SUIZA
choice of pollo tinga, beef barbacoa , carnita, vegetarian, shrimp a la plancha (+3) - baked in corn tortillas
TOSTADAS
of pollo tinga, beef barbacoa , carnita, vegetarian, shrimp a la plancha (+3) - served on crispy yellow corn tortillas
TACOS
SUAVES
Soft white corn tortilla
AL CARBON
grilled chicken, chile guajillo-chipotle adobo, guacamole, mango, cilantro
CARNITAS
pork belly, salsa verde, onions, chicharron, cholula, cilantro
PESCADO
choice of grilled or Baja style fried white fish, guacamole, cabbage, tartar sauce, cholula, cilantro
AL PASTOR
adobo marinated pork shoulder, guacamole, grilled pineapple, red onion, cilantro
VEGAN CHORIZO
soy based Mexican chorizo sautéed with poblano chilies, guacamole, pico de gallo, cilantro
CHORREADOS
Crispy yellow corn tortilla with cheese
POLLO TINGA
chile chipotle braised chicken breast, pico de gallo, guacamole, queso fresca, crema, cilantro
BEEF BARBACOA
chile ancho braised beef, pico de gallo, guacmole, queso fresca, crema, cilantro
CHORIZO ROJO
guajillo cured ground pork, pico de gallo, guacamole, crema, cilantro
SHRIMP DIABLO
shrimp, salsa del diablo , pico de gallo, queso fresca, guacamole, crema, cilantro
LOBSTER
Lobster meat, salsa roja, queso fresco, crema, pico de gallo, guacamole, guajillo, cilantro
POSTRES
CHURROS
traditional treat, cinnamon sugar, warm cajeta
TRES LECHES
cake soaked in sweet three milk sauce, whipped cream, cinnamon
BEBIDAS
SIGNATURE COCKTAILS
DAVES MARGARITA
[TEREMANA BCO, COINTREAU, AGAVE, LIME JUICE]
PALOMA DE CASA
[TEREMANA BCO, AGAVE, GRAPEFRUIT JUICE]
SANGRIA DE LA CASA
[REMY MARTIN, HOUSE WINE [RED OR WHITE], FRESH-SQUEEZED JUICE]
DOS BERRIES
[TEREMANA BCO, PROSECCO, MIX OF BERRIES, LIME JUICE,]
SOMBRA MEZCALIENTE
[SOMBRA MEZCAL, COINTREAU, SERRANO SYRUP, LIME JUICE]
MOJITO
[MOUNT GAY RUM, MINT, LIME JUICE, AGAVE]
CABANA CADILLAC
[TEREMANA REP, COINTREAU, REMY MARTIN, LIME JUICE, AGAVE]
SIN ALCOHOL
VIRGIN MOJITO
VIRGIN MARGARITA
ICED COFFEE
S. PELLEGRINO
MEXICAN COKE
JARRITOS [LIME, MANGO, MANDARINE, GUAVA, GRAPEFRUIT, PINEAPPLE]
CERVEZA
CORONA
XX LAGER
MODELO
GRINGO PILSNER
GRINGO IPA
MAKE IT A MICHELADA
MAKE IT A CLAMATO MICHELADA
BUCKETS [4 X BEERS]
CORONA
XX LAGER
NEGRA MODELO
GRINGO IPA
GRINGO PILSNER
VINO
PINOT GRIGIO
MALBEC
MEZCAL
SOMBRA
SIETE MISTERIOS
CASAMIGOS
NUESTRA SOLEDAD
ALIPUS
MINA REAL
CLASE AZUL
TEQUILA
BLANCO 100% PURO DE AGAVE
TEREMANA
1800
CAZADORES
SIEMPRE
TROMBA
GOYA BCO SINGLE ESTATE
ESPOLON
AMBHAR PLATA
PATRÓN
DON JULIO
CASAMIGOS
JOSE RESERVA DE LA FAMILA
CASA DRAGONES
CLASE AZUL
REPOSADO
1800
CAZADORES
JOSE TRADITIONAL
TERRAMANA
LOS ARANGO
ESPOLON
HERRADURA
TROMBA
CABO WABO
DOBEL CRISTALINO
AMBHAR
DON JULIO
PATRON
CASAMIGOS
CINCORO
CLASE AZUL
CLASE AZUL GOLD
AŇEJO
1800
CAZADORES
TROMBA
SIEMPRE
AMBHAR
CASAMIGOS
PATRÓN
DON ADRIANO -EXTRA ANEJO-
DON JULIO 1942
JOSE RESERVA DE LA FAMILA
CINCORO
CLASE AZUL
*Menus are subject to change without notice, at any time, due to the ever changing availability of items in today's market
Here at the Playa Cabana Group, we are very proud of the fact that we make all our sauces and marinades from scratch in order to produce authentic, full flavoured offerings. It takes a lot of time and effort, but we feel that with this hard work you will taste the difference.
While we can’t do substitutions or modifications, we can omit ingredients where possible.
Please inform your server of any allergies.
For Parties of eight or more an automatic gratuity of 18% is added